Luxury Chocolates - Chocolate Haute Couture

 

Perfection evolves when the ingredients are the finest, and the recipe results in a confection so completely amazing that its sensory effects cannot easily be translated by words. Such is the perfection found in every Brunatto bonbon, the tantalizing result of years of perfecting the ingredients and generating timeless recipes.

Experience the luxury and warm silkiness of Amaretto as your mouth envelops the rich dark Belgian chocolate shell encasing the masterpiece ganache that places Brunatto among the world's finest chocolatiers.

The mildly sensuous sting of hot pepper dances across the tongue, meeting with the soothing silkiness of Belgian chocolate. The mysteriously lively sweetness of cinnamon rippling throughout your mouth as your senses alight with marvel. These are the experiences that gourmet chocolate lovers anticipate and expect when indulging their senses.

Once you have awakened your senses to the true experience of Brunatto's Cioccolato, you will yearn to widen your exposure to the world's best chocolates. Brunatto has pushed confectionary limits beyond anything you have ever tasted. Just sample the amazing tastes in the Kokau, Neruda, Val d'Aosta and Classic collections created by Brunatto and you shall enjoy something truly unique.

The amazing ability of Theobroma Cacoa to provide the earth's most sensual food, "the food of the gods," in combination with the Earth's ability to provide magnificent counterparts as accompaniments is all wondrously brought together by Brunatto's ability to expose the nuances of such earthy ingredients as Oregano, Rosemary, Hot Pepper, Clove and Ginger.

Only Brunatto's chocolate delicacies have managed to tantalize taste buds with a previously 'unheard of' sense of perfection. A timeless ability to combine the most delicious and inviting chocolates with the world's finest ingredients leaves nothing to the imagination.

Just a quick glance across the surface of the luxurious packaging for these fine chocolate delicacies leaves the recipient tantalized, as the Mayan scroll displaying cacao's sacred roots dances across the field of vision. It's impossible not to wonder why the Vatican went to such incredible lengths to preserve the Borgian Codex, until you taste what lies underneath the beautiful artwork adorning the packaging.

Senses become alive when the recipient envisions the dark ebony hue of the Belgian chocolate shell, experiences the subtle cocoa aroma, and feels the warm blending of the rich ganache on the tongue.

Perhaps some delight more in the sensual beauty associated with neoclassical styles. Fortunately Brunatto once again meets perfection in the Val D'Aosta collection. The finest Belgian chocolate shell and Brunatto's signature bittersweet ganache come together to extol a combination of flavors based on memories from Val D'Aosta, a quiet valley in Italy where the most delicious culinary traditions of Switzerland, France and Italy flow together.

And yet, for those with an affection for literature there exists an entire collection of gourmet chocolate delicacies which opens the poetic world to lovers of fine chocolate. Pablo Neruda's poetry extolled the virtues of romance and passion. In the Neruda Bon Bon collection, Brunatto uses herbs and fruits indigenous only to Chile to capture the essence of Neruda's poetry in every handcrafted confection.

No matter what makes a person tick, there is a perfect collection of Brunatto chocolate delicacies that fits for any occasion. Luxury chocolates hand crafted by chocolatiers with the finest gourmet ingredients from across the globe, in combination with the amazing Brunatto's Cioccolato presentations is certain to please even the most discerning palette.

 

 

 

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